Fares AlMomani

Advancing food waste anaerobic digestion: linking life cycle assessment and techno-economic analysis for sustainable energy

Zainab I. Elkahlout, Muhammad Aamir Shahzad, Zukhruf Asim, Farah Sangor, Arjumand Shah Bano, Abdullah M. AlSalal, et al.

Food waste valorization through Anaerobic Digestion (AD) represents a sustainable and circular approach to managing organic residues by converting them into valuable bioenergy and biobased products. Despite a growing body of literature on food waste AD, a critical methodological…Read more