openalexbioRxiv (Cold Spring Harbor Laboratory)2026-07-24
Hybrid modelling and transfer learning for Bayesian optimisation of yeast protein production from food waste substrates
Alexander L. Bowler, Nasser Alkhulaifi, Sarah Rodgers, Joanna H. Sier, Célia Ferreira, Darren Greetham, et al.
Food production is a significant contributor to global greenhouse gas emissions and deforestation, exacerbated by substantial food waste. Converting food waste into yeast protein offers a sustainable solution to enhance food security and contribute to a circular economy. However,…