Integrating Multi-Temporal Satellite Data and Machine Learning Approaches for Crop Rotation Pattern Mapping in Thailand
Jaturong Som-ard, Mohammad D. Hossain, Surasak Keawsomsee, Savittri Ratanopad Suwanlee, Vorraveerukorn Veerachitt, Phattamon Heawchaiyaphum, Akkawat Puntura, Emma Izquierdo-Verdiguier, Markus Immitzer, Clement Atzberger
Accurate and timely information regarding the locations and types of crops cultivated is essential for sustainable agriculture and ensuring food security. However, accurately mapping season-specific crop types in tropical and subtropical regions is challenging due to smallholder farms, fragmented fields, predominant clouds, and limited seasonal reference data. To address these limitations, this study employed optical and radar satellite data in conjunction with machine learning algorithms, including Random Forest (RF), Support Vector Machine (SVM), and Gradient Tree Boosting (GBoost), utilizing a large number of reference datasets across crop seasons. To validate the results, extensive field visits were undertaken throughout the year. Our focus centered on two regions in Thailand recognized for their small fields and frequent overcast conditions. Utilizing over 8000 reference points, we mapped 12 crop types in Chaiyaphum province and 13 crop types in Suphan Buri province for three cropping seasons in 2023. The RF algorithm proved to be the most effective, demonstrating superior performance across all seasons in comparison to the other models, achieving an overall accuracy exceeding 85%, with classifications for sugarcane and rice exceeding 90%. The resultant maps identified sugarcane, rice, and cassava as the principal crops in the region. This research exemplifies a methodology for producing highly accurate seasonal crop maps, providing valuable tools for making informed decisions for crop sustainable management, thereby supporting sustainable agriculture practices. Our findings underscore the potential of Earth observation satellites and machine learning algorithms in addressing significant agricultural challenges and facilitating the development of more resilient strategies for food security.